Kodolányi János Egyetem
INFORMÁCIÓ: +36 80 203 769, felveteli@kodolanyi.huAkadálymentes verzió
CONTACT: +36 22 543 377, FAX: +36 22 543 391 international@kjf.hu
contact: +36 22 543 342, FAX: +36 22 543 391 international@kjf.hu
Kodolányi János EgyetemKodolányi János Egyetem
Kodolányi János University of Applied Sciences
Kodolányi János University of Applied Sciences

Tourism & Hospitality



  • wish to learn to analyse global trends in tourism
  • understand social, technological, environmental and political challenges in contemporary tourism and hospitality
  • gain a thorough grounding in managerial, marketing, business information and financial skills
  • benefit from real-world experience through national and international internships




"KJU – similar to life – is about opportunities. I consider myself a lucky person, because here I was given the chance to put the theoretical knowledge into practice by being appointed to manage the KJU’s study-restaurant. To my mind, this is a working model that can give you a lot of practical experience. Besides, I didn’t miss anything from the entertainment and social life offered in a unique atmosphere that has given me inspiration and the feeling of integrity. I am convinced that by choosing KJU, I have taken a good decision."

(Akos Dienes, Tourism&Hospitality major student)


According to the forecasts of UNWTO and WTTC, the global tourism industry is expected to grow and diversify in the following decades. This also increases the need for qualified labour all around the world, especially at managerial level, since strategic planning and development will play a crucial role in destinations’ and companies’ competitiveness in the dynamically changing market.

Tourism in Hungary is not only a key economic activity, but its quality-of-life-enhancing role has also been recognised by the government in the National Tourism Strategy, which reflects the country’s far-sighted approach to tourism development.


Due to Hungary’s central geopolitical and cultural position within Europe, it is the perfect place if you want to understand both Western and Eastern European tourism trends, attitudes and motivations, and you want to gain experiences that prepare you to successfully cope with challenges in multicultural environments.


Health tourism, based on a natural wealth of geothermal springs and a mix of old traditions and modern methods, is particularly developed: Hungary is market leader in Europe in the field of dental tourism, and Budapest is undoubtedly the spa capital of Europe, with an abundant supply of health and wellness spas.

Cultural tourism is also well-developed: for example, the Sziget Festival won the Best European Major Festival award in 2011, and the A38 Ship, a popular live music venue, has been voted as the best bar in the world by Lonely Planet readers.


"Thanks to the research work I was involved in as well as the professional competitions and student conferences I participated at while studying at KJU, I could continuously improve my academic writing , scientific thinking and reasoning, important skills that contributed to my admission to further studies in the USA."

(Eva Gellert, Tourism & Hospitality graduate)


The Tourism Department of KJU has 20 years of experience in teaching and researching the complex aspects of tourism; its professors have worked in various fields in the industry and have travelled extensively.


The BA programme in Tourism & Hospitality is designed to develop your skills and knowledge in a fast changing, dynamic global industry through innovative teaching methods, problem-based thinking and international orientation, with special focus on the emerging markets.


KJU's high academic standards as well as student services are testified by several national and international quality awards.


It is easy to stretch your money at KJU because of our reasonable fees and affordable cost of living.












"During my studies at KJU I got serious knowledge, excellent atmosphere, and a lot of friends. After graduation, I was employed by Gresham Palace, which at that time was ranked the world's best hotel by Robb Report, and where I was awarded with 'the best employee of the year' title. I also worked as a Chef de Rang in an Irish 5-star-hotel, at Mandarinoriental Hotel-chain in the Bermudas as well as at Ritz-Carlton in the Cayman Islands. Currently I work at Mont Cervin Palace, Zermatt, Switzerland, and from next spring, my second home, Bermuda is awaiting again for me."

(Laszlo Vas, Tourism&Hospitality graduate, alumni)

"As a little child I was dreaming of becoming a hotel manager. At high school I was trained in hospitality therefore I decided to carry on my studies at KJU. Here on the basis of solid professional knowledge I had the opportunity to improve my skills in management, and 2 months after graduation my childhood dream came true: currently I am the manager of a hotel by Lake Balaton."

(Robert Rasko, Tourism&Hospitality graduate)

The information set out in this website was based upon the information available at the time of creating. It is an expression of intent only and should not be taken as a firm offer of undertaking. The University of Applied Sciences reserves the right to make alteration to any information contained within this publication without notice. As details may change you should contact the International Institute (international@kjf.hu) for the latest information.


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